Lunch Menu - Transfiguration, Rye Lake, St. Matt's
Sept 29 - Oct 3, 2025
Monday
All American Cheeseburger, Whole Grain Roll, French Fries, Garlic Spinach, Fresh Orange, Apple Juice
Tuesday
Swedish Meatballs, Mashed Potatoes, Summer Squash, Whole Grain Biscuit, Fresh Apple, Orange Juice
Wednesday
Crispy Chicken Sandwich, Whole Grain Roll, Pasta Salad, Steam Broccoli, Fresh Pear, Grape Juice
Thursday
No School - Yom Kippur
Friday
Whole Grain Cheese Pizza, Tomato Sauce, Romaine Salad, White Beans, Strawberries, Cherry Juice
Oct 6-10, 2025
Monday
Chicken Parmesan Sandwich, Whole Grain Roll, Tomato Sauce, Salad with Dressing, Sauteed Zucchini and Summer Squash, Red Grapes, Fruit Punch
Tuesday
All American Cheeseburger, Whole Grain Roll, Roasted Potato Wedges, Creamy Parmesan Spinach, Fresh Pear, Grape Juice
Wednesday
Filipino Style Chicken Adobo, Whole Grain Rice, Roasted Red Peppers, Steamed Peas, Strawberry Cup, Orange Juice
Thursday
Popcorn Chicken, Whole Grain Soft Pretzel, Baked Beans, Cucumbers, Honeydew, Grape Juice
Friday
Cheesy Bread Sticks, Tomato Sauce, Roasted Cauliflower, Green Beans, Applesauce, Cherry Juice
Oct 13-17, 2025
Monday
No School - Columbus Day / Indigenous People's Day
Tuesday
Filet O Fish Sandwich, French Fries, Coleslaw, Fruit Cocktail, Fruit Punch
Wednesday
Spaghetti and Meatballs, Tomato Sauce, Garlic Spinach, Garlic Bread, Peach Cup, Apple Juice
Thursday
Caribbean Style Jerk Chicken Stew, Baked Kidney Beans, Yellow Plantain, Steamed Brown Rice, Fresh Banana, Orange Juice
Friday
Whole Grain Mini Pizza, Tomato Sauce, Broccoli, Caesar Salad, Mandarin Orange, Grape Juice
Oct 20-24, 2025
Monday
Meatball Parmesan Sandwich, Whole Grain Roll, Creamy Parmesan Spinach, Tomato Basil Pasta Salad, Fresh Strawberries, Fruit Punch
Tuesday
Teriyaki Chicken, Stir Fried Pasta with Red Peppers, Onions, Broccoli, Carrots, Pineapple Cup, Apple Juice
Wednesday
Beef Chili, Brown Rice, Sweet Corn, Black Beans, Sour Cream, Cheddar Cheese, Fresh Pear, Cherry Juice
Thursday
Chicken Pot Pie Stew, Whole Grain Biscuit, Potato, Carrots, Peas, Celery and Onion, Fruit Cocktail, Grape Juice
Friday
Whole Grain Mini Pizza, Tomato Sauce, Romaine Salad with Dressing, Diced Cucumber, Fresh Banana, Orange Juice
Oct 27-31, 2025
Monday
Turkey and Cheese Sandwich, Whole Grain Roll, Salad Mix, Tomato and Cucumber Salad, Applesauce, Grape Juice
Tuesday
Chicken Softshell Taco, Sour Cream, Shredded Cheese, Tomato Salsa, Lettuce, Sweet Corn, Black Beans, Red Grapes, Apple Juice
Wednesday
Chopped Steak and Cheese Sandwich, Whole Grain Roll, Roasted Potatoes, Garlic Spinach, Fresh Pear, Orange Juice
Thursday
Chicken Parmesan, Pasta Marinara, Garlic Bread, Green Salad, Fruit Cocktail, Fruit Punch
Friday
Cheese Bread Sticks, Tomato Sauce, Broccoli, Green Beans, Mandarin Oranges, Cherry Juice
Please note:
All reimbursable meals are free to all students.
Juice served is 100% fruit juice. All grains are 51% whole grain.
All menu items are subject to change.
Students must take three servings from the three food groups offered and one of the three must be a half-cup of fruit or fruit juice.
- Grains: bread, cereal, crackers (two servings offered (Note: Yogurt, cheese and meat items are included here since there is no meat requirement at breakfast.)
- Fruit and fruit juice (two servings offered)
- 1% milk and chocolate milk
