Lunch Menu - Tappan Hill, Rye Lake, St. Matt's
Sept. 2-6, 2024
Thursday - FIRST DAY OF SCHOOL!
Turkey and Cheese Sandwich, Whole Grain Roll, French Fries, Tomato and Cucumber Salad, Fruit Cocktail, Grape Juice
Friday
Whole Grain Mini Pizza, Tomato Sauce, Green Beans, Pears, Fruit Punch
Sept. 9-13, 2024
Monday
All American Cheeseburger, Whole Grain Roll, Baked Beans, Zucchini, Fresh Orange, Apple Juice
Tuesday
Chicken Parmesan Sandwich, Tomato Sauce, Sweet Peas, Honeydew, Cherry Juice
Wednesday
Macaroni and Cheese with Turkey-Ham, Ginger Carrots Cauliflower, Red Grape, Orange Juice
Thursday
Teriyaki Meatballs, Brown Rice, Broccoli, Red Pepper Strips, Pineapple, Fruit Punch
Friday
Whole Grain Mini Pizza, Tomato Sauce, Garlic Spinach, Fresh Peach, Grape Juice
Sept. 16-20, 2024
Monday
Crispy Chicken Sandwich, Whole Grain Roll, Potato Salad, Three Bean Salad, Fresh Apple, Fruit Punch
Tuesday
Greek Chicken Salad, Whole Grain Pita, Lemon Oregano Dressing, Cucumbers, Tomatoes, Feta Cheese, Lettuce, Fresh Orange, Apple Juice
Wednesday
Chopped Steak and Cheese Sandwich, Whole Grain Roll, Roasted Sweet Potatoes, Garlic Kale, Fresh Pear, Cherry Juice
Thursday
Chicken Tenders, French Fries, Carrots, Whole Grain Biscuits, Fresh Banana, Orange Juice
Friday
Chipotle Fish Taco, Corn Tortilla, Sweet Corn, Black Beans, Sour Crea, Tomato Salsa, Green Grapes, Fruit Punch
Sept. 23-27, 2024
Monday
Honey Sesame Chicken, Whole Grain Noodles, Carrots, Sweet Peas, Whole Grain Pretzel, Frozen Strawberries, Grape Juice
Tuesday
Meatball Parmesan Sandwich, Whole Grain Roll, Garlic Broccoli, Tomato Sauce, White Beans, Canteloupe, Cherry Juice
Wednesday
Chicken and Waffles, Sweet Potato Tater Tots, Sweet Corn, Fresh Apple, Apple Juice
Thursday
Chicken Caesar Salad, Whole Grain Roll, Chopped Lettuce, Tomato, Cucumber, Caesar Dressing, Fresh Pear, Orange Juice
Friday
Whole Grain Mini Pizza, Tomato Sauce, Broccoli, Pineapple, Fruit Punch
Please note:
All reimbursable meals are free to all students.
Juice served is 100% fruit juice. All grains are 51% whole grain.
All menu items are subject to change.
Students must take three servings from the three food groups offered and one of the three must be a half-cup of fruit or fruit juice.
- Grains: bread, cereal, crackers (two servings offered (Note: Yogurt, cheese and meat items are included here since there is no meat requirement at breakfast.)
- Fruit and fruit juice (two servings offered)
- 1% milk and chocolate milk
